Healthy and strong : (Record no. 1386)
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000 -LEADER | |
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fixed length control field | 00524nam a22001817a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250211073518.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 250211b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9788472084575 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | x |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | RA 784 .P35 2014 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Pamplona-Roger, George D. |
245 ## - TITLE STATEMENT | |
Title | Healthy and strong : |
Remainder of title | nutritional guide for mothers, kids and adolescents |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | China : |
Name of publisher, distributor, etc. | Safeliz, |
Date of publication, distribution, etc. | 2014. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 335p. : |
Other physical details | ill. |
500 ## - GENERAL NOTE | |
General note | Includes indexes |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Nutrition |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Books |
Call number suffix | RA 784 .P35 2014 |
Suppress in OPAC | Yes |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Library of Congress Classification | Main Library - Mosoriot | Main Library - Mosoriot | 02/11/2025 | Purchase | 6500.00 | RA 784 .P35 2014 | 2172/19 | 02/11/2025 | 7000.00 | 02/11/2025 | Books |